How much is a meal for 2 in Prague?

A two-person dinner in Prague at a mid-range restaurant typically runs CZK 700 to CZK 1,400 including a couple of drinks, roughly $32 to $63. A casual pub meal (svickova, goulash, schnitzel, a beer each) lands closer to CZK 400 to CZK 700 ($18 to $32). At the upper end, a tasting menu at a Michelin-starred or well-regarded modern Czech restaurant runs CZK 3,500 to CZK 6,500 for two with wine pairing ($160 to $295). Tourist-trap spots in the old town can easily double mid-range prices for the same food. Eating out frequently is meaningfully cheaper than equivalent US, UK, or German dining. For the full cost picture, see our Prague cost of living page.